Wilton Wedding Cakes 2010

Using the Wilton Pillow Pan – Part 3

Wilton 902-246 Soft-Cover Cake-Decorating Guide, Course 2: Flowers and Borders $8.99 Build on the skills you learned in Course 1 with this exciting 4 lesson course -Cake Decorating Course II Flowers and Borders…

Wilton 902-248 Cake Decorating Course 3 Fondant and Tiered Cakes $9.99 Reach a new level of decorating sophistication with the beautiful flowers and techniques in Course 3. Begin with intricate accents such as embroidery and lace, stringwork, garland and ruffle borders. Discover the beauty of decorating with rolled fondant – for covering cakes with an immaculate smooth surface and shaping fun figures and elegant flowers. Add several new icing flowers to your repertoi…

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